Impact of Nutrient Management through Bio-organic Manure on Bio-chemical Attributes of Aonla (Emblica Officinalis Gaertn.) cv. NA-10

Mishra, Diwakar Nath and Kumar, Ashok and Maurya, Aman Kumar and Pratap, Ravi and Sonkar, Abhishek and Singh, Swapnil and Tiwari, Saurabh and Ramdatt, . (2023) Impact of Nutrient Management through Bio-organic Manure on Bio-chemical Attributes of Aonla (Emblica Officinalis Gaertn.) cv. NA-10. International Journal of Plant & Soil Science, 35 (19). pp. 146-151. ISSN 2320-7035

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Abstract

The present investigation was conducted to evaluate influence of nutrient management using bio-organic manure on bio-chemicals in Aonla. The research was carried at Main Experiment Station, Horticulture, Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya (U.P.) during the year 2021. It was laid out in a Randomized Block Design with 10 treatments namely: T1 – Control, T2- RDF 100% (1kg.N: 0.5kg.P:1kg.K per tree), T3- FYM (10kg./tree) + RDF 100%, T4- Poultry Manure (7.5kg./tree) + RDF 100%, T5- FYM (10kg./tree) + RDF 50% + Azospirillium (10ml./tree), T6- Poultry Manure (7.5kg/tree) + RDF 50% + Azospirillium (10ml./tree), T7 -FYM (10kg./tree) + RDF 50% + PSB (10ml./tree), T8- Poultry Manure + RDF 50% + Azospirillium (10ml./tree), T9 –FYM (10kg/tree) + RDF 50% + Azospirillium (10ml./tree) + PSB (10ml./tree) and T10- Poultry Manure (7.5kg/tree) + RDF 50% + Azospirillium (10ml/tree) + PSB (10ml./tree). The experiment was replicated thrice. Results showed treatment T10- Poultry Manure (7.5kg/tree) + RDF 50% + Azospirillium (10ml/tree) + PSB (10ml./tree) outperformed the rest with maximum TSS (11.830 Brix), Ascorbic acid content ( 599.98 mg/ 100g fruit pulp), reducing sugar (3.28%), non-reducing sugar (3.00%), total sugar (6.29%) and minimum acidity (1.32%). The treatment combination is therefore recommended for application to Aonla trees in Eastern Uttar Pradesh in order to obtain high yields with better quality fruits.

Item Type: Article
Subjects: Eprint Open STM Press > Agricultural and Food Science
Depositing User: Unnamed user with email admin@eprint.openstmpress.com
Date Deposited: 09 Oct 2023 07:57
Last Modified: 09 Oct 2023 07:57
URI: http://library.go4manusub.com/id/eprint/1281

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