Items where Author is "Singh, Y"

Suri, Shweta and Dutta, Anuradha and Singh, Y and Raghuvanshi, R and Agrawal, Sanjeev (2017) Effect of Dehulling and Splitting on Nutritional, Organoleptic Quality, and Storage Stability of Cowpea (Vigna unguiculata (L). Walp). Current Journal of Applied Science and Technology, 24 (2). pp. 1-9. ISSN 24571024