Items where Author is "Guehi, Tagro Simplice"

Book Section

Beugre, Guézéré Corinne and Kadjo, Adobi Christian and Yao, Konan Mathurin and Kone, Koumba Maï and Piro-Metayer, Isabelle and Poss, Charlie and Durand, Noël and Fontana, Angélique and Guehi, Tagro Simplice (2023) Effect of the Improvement of Microbiological and Toxicological Qualities Regarding Ochratoxin A Producing Fungi Using of Lactic Acid Bacteria Strains on the Sensorial Quality of Derived Beverage. In: Current Perspectives in Agriculture and Food Science Vol. 5. B P International, pp. 40-60. ISBN 978-81-19491-75-9