Items where Author is "Bello, F"

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Bello, F and Udo, V (2017) Effect of Fermentation on the Nutritional, Anti- Nutritional and Functional Properties of Horse Eye Beans (Mucuna urens) Flour. Current Journal of Applied Science and Technology, 24 (3). pp. 1-7. ISSN 24571024

This list was generated on Tue Oct 22 13:35:17 2024 UTC.