Items where Author is "., Chukwunenye, V.C."
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., Oguji O.A. and ., Obiegbuna J.E. and ., Ubaka I.T. and ., Chukwunenye, V.C. (2024) Effect of Drying Techniques on Phytochemical and Vitamin Compositions of Three Species of Amaranth. Asian Journal of Food Research and Nutrition, 3 (4). pp. 792-798.