Items where Author is "., Agboola H.A"
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., Adesola M.O and ., Akande E.A and ., Agboola H.A (2024) The Phyto-chemical and Lipid Oxidation Quantification of the Aqueous, N-hexane and Petroleum Ether Extracts of Fermented Pawpaw (Carica papaya L.) Seed. In: Current Perspectives in Agriculture and Food Science Vol. 9. BP International, pp. 104-120. ISBN 978-93-48119-43-8